Solar Food Processing and Conservation intends to establish a global network of interested parties (NGO’s, politicians, farmers, and experts), that aims to develop and promote efficient methods of solar food processing and conservation. For more information see here.

Solar Food Processing and Conservation is a project initiatied by the International Solar Energy Society (ISES). The first phase of the project was financially supported by WISIONS (http://www.wisions.net), an initiative of the Wuppertal Institute for Climate, Environment and Energy, to foster practical sustainable energy projects.

At the moment the network is maintained by Rolf Behringer who developed and initiated the idea of this network. We are thankful for any kind of support, such as human power or donations in order to extend out activities and keep the network running.